Dugh (Persian Yogurt Drink)

Dugh (Persian Yogurt Drink)

* 3 cups organic low fat yogurt
* 20 leaves fresh mint finely chopped/or dried mint flakes, crushed
* 3/4 teaspoon salt
* 1/2 teaspoon freshly ground black pepper
* 4 1/2 glasses sparkling water (preferably S.Pellegrino =)

Pour yogurt, salt, and pepper into a large pitcher and stir. Add sparkling water and mint and stir again with an egg beater until there no lumps. Chill before serving.


Photo source: Ario_j , Some rights reserved


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